期刊
JOURNAL OF FOOD ENGINEERING
卷 48, 期 1, 页码 91-94出版社
ELSEVIER SCI LTD
DOI: 10.1016/S0260-8774(00)00143-6
关键词
ethylcellulose; methylcellulose; moisture sorption; isotherms
Moisture sorption isotherms were obtained at 9 degreesC, 15 degreesC, 20 degreesC, 25 degreesC and 35 degreesC for methylcellulose (MC) and ethylcellulose (EC) films following the normalized microclime method. Cast MC and EC film samples were equilibrated to 0.22, 0.44, 0.57, 0.75, and 0.90 a(w) values. MC films had an equilibrium moisture content about five times higher than the EC films. The Guggenheim-Anderson-deBoer (GAB) and Brunauer-Emmett-Teller (BET) equations were fitted to the experimental data using nonlinear regression. The regression coefficient (R-2) used to evaluate model fit showed a best fit for the GAB model. The monolayer moisture content (x(m)) decreased with temperature and correlated better with values calculated using the BET equation. (C) 2001 Elsevier Science Ltd. All rights reserved.
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