期刊
BIOCHEMICAL SYSTEMATICS AND ECOLOGY
卷 54, 期 -, 页码 157-159出版社
PERGAMON-ELSEVIER SCIENCE LTD
DOI: 10.1016/j.bse.2013.12.018
关键词
Xylaria euglossa; Chemical constituents; Anthracenone; Lactam; Chemotaxonomy
资金
- Jiangsu Province Agricultural Technology Independent Innovation Fund [CX(12)5028]
Three anthracenones (1-3), two lactams (4-5), three sterols (6-8), one ceramides (9), one long-strain fatty acid (10) were isolated from the fruiting bodies of Xylaria euglossa Fr. All the compounds were isolated from this fungus for the first time. Compound 1, 4 and 5 were isolated from the family Xylariaceae for the first time. Compound 1 and 4-5 were considered chemotaxonomically significant for the species Xylaria euglossa. (C) 2014 Elsevier Ltd. All rights reserved.
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