4.7 Article

Utilization of fast chlorophyll a fluorescence technique in assessing the salt/ion sensitivity of mung bean and Brassica seedlings

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JOURNAL OF PLANT PHYSIOLOGY
卷 158, 期 9, 页码 1173-1181

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ELSEVIER GMBH
DOI: 10.1078/S0176-1617(04)70144-3

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Brassica; Brassica juncea; CaCl2; Chl a fluorescence; ions; mung bean; salinity; Vigna radiata

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Effects of NaCl and KCl alone or in combination with CaCl2, Na2SO4 or K2SO4 on fast chlorophyll a (Chl a) fluorescence kinetics of mung bean (Vigna radiata L.) and Brassica (Brassica juncea Coss.) were studied. The concentrations of NaCl and KCI used were 100 mmol/L to 300 mmol/L and the concentration of CaCl2 was 5 mmol/L. Na2SO4 and K2SO4 used were in the range of 50 to 200 mmol/L. Salt treatments were given to 6 d old seedlings and Chi a measurements were taken subsequently for 3 d after the salt treatment. The fast Chl a fluorescence kinetics of mung bean and Brassica seedlings showed no significant change within 3 d of experiments without the addition of salts/ions. The salt/ion treatments significantly affected the Chl a fluorescence kinetics, The initial Chi a fluorescence level (F-0) increased after 3 d with NaCl, which was enhanced by the addition of CaCl2. KCI and Na2SO4 or K2SO4 Induced an increase in F-0 after 1 d of salt treatments, CaCl2 alone and with NaCl or KCl enhanced F-M after 1 d of treatment. KCl alone increased F-M values after 1 d. However, the maximum Chl a fluorescence level (F-M), quantum yield of the primary photochemistry of PS II (phi (Po)), quantum yield of electron transport beyond Q(A)- (phi (Eo)), efficiency that a trapped electron can move further ahead Of Q(A)- (psi (o)) and flux ratio of electron transport (E-To/RC) decreased significantly with NaCl treatments after 3 d of treatment. CaCl2 ameliorated these effects. ABS/RC and DI0/RC was enhanced several folds by NaCl treatments and CaCl2 augmented these effects. Other salts and their combinations also showed enhancement in DI0/RC. However, Na salts showed amplified effects at equimolar concentrations compared to K salts. The most prominent difference In the susceptibility of a system or genotype to different salts or ions is due to the changes of the abundance of active reaction centers per leaf cross-section (RC0/CS0).

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