4.7 Article

Influence of magnesium on grain refinement and ductility in a dilute Al-Sc alloy

期刊

ACTA MATERIALIA
卷 49, 期 18, 页码 3829-3838

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PERGAMON-ELSEVIER SCIENCE LTD
DOI: 10.1016/S1359-6454(01)00262-2

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aluminum alloys; high temperature mechanical properties; microstructure; scandium

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Experiments were conducted to determine the influence of magnesium additions on grain refinement and tensile ductility in an Al-0.2% Sc alloy Processed by equal-channel angular pressing (ECAP). The experiments show ECAP reduces the average grain size to within the range of similar to0.70 to similar to0.20 mum for alloys containing from 0 to 3% Mg but the as-pressed grain size increases to similar to0.3 Pin in an alloy with 5% Mg because it is then necessary to use additional annealing treatments during the pressing process. The ultrafine grains introduced by ECAP are stable to high temperatures in the alloys containing from 0 to 3% Mg: in all alloys, the average grain size is <5 mum after annealing for I It at temperatures up to similar to 750 K. High superplastic ductilities were achieved in the alloy containing 3% Mg but alloys containing 0.5% and 1% Mg exhibited the enhanced ductilities generally associated with conventional Al-Mg alloys. The results suggest the addition of similar to3% Mg is optimum for achieving superplastic elongations at rapid strain rates in the Al-0.2% Sc alloy. (C) 2001 Acta Materialia Inc. Published by Elsevier Science Ltd. All rights reserved.

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