In vitro antimicrobial activity of extracts and isolated constituents of Rubus ulmifolius

The antimicrobial activity on bacteria and fungi of increasing polarity extracts of Rubus ulmifolius and that of some isolated constituents, quercetin-3-O-beta-D-glucuronide; kaempferol-3-O-beta-D-glucuronide, gallic acid, ferulic acid and tiliroside was evaluated. The phenolic and tannins fractions showed an high antimicrobial activity. (C) 2002 Elsevier Science Ireland Ltd. All rights reserved.