4.6 Article

The effect on voluntary feed intake, in vivo digestibility and nitrogen balance in sheep of feeding grass silage or pea-wheat intercrops differing in pea to wheat ratio and maturity

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ANIMAL FEED SCIENCE AND TECHNOLOGY
卷 96, 期 3-4, 页码 161-173

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DOI: 10.1016/S0377-8401(01)00336-4

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pea; wheat; intercrops; feed intake; digestibility; silage; nitrogen balance

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This study determined the effect on the voluntary feed intake (VFI), in vivo digestibility and nitrogen (N) retention in sheep of feeding grass silage or pea-wheat bi-crop forages differing in maturity at harvest and pea to wheat ratio. Two bi-crops drilled at pea to wheat ratios of 25:75 (low pea; LP) or 75:25 (high pea; HP) on a dry matter (DM) basis were grown on each half of 6.5 and 3.5 ha fields and harvested after either 13 (cut 1; C 1) or 15 (cut 2; C2) weeks of growth. The four resulting forages were ensiled in separate 40 t clamp silos and evaluated against a perennial ryegrass (PRG) silage, as a control, in an in vivo digestibility trial. Each forage was fed with 7 g of mineral/vitamin supplement daily to four Lleyns wether sheep for a 14-day adaptation period and a 10-day balance period. Daily forage intake and total faecal and urine output were measured and N balance was estimated. The mean DM contents at C1 and C2 were 301 and 333 g/kg while the mean proportions of peas in the LP and HP treatments were 402 and 729 g/kg DM, respectively. C2 bi-crops had higher crude protein (CP) (P<0.05), starch (P<0.001) and neutral detergent fibre (NDF; P<0.01) contents than C1 bi-crops while the HP treatment gave higher pea to wheat ratios at harvest (P<0.001) in vivo digestibility values and CP contents (P<0.01) than the LP treatment. Nevertheless, there were significant interactions between pea to wheat ratio and maturity. The LP C2 bi-crop silage had the highest (P<0.05), DM, water-soluble carbohydrate (WSC), starch and NDF contents and metabolisable energy (ME) value and gave the highest, DM, digestible DM and ME intakes, N retention and N balance. Compared to the PRG silage which was moderate in quality, the bi-crops had higher (P<0.05), CP, starch and WSC contents and gave higher DM, digestible DM and ME intakes, and better N retention and N balance. This study shows that the LP C2 had similar nutritive to the other bi-crops value but gave better animal performance. The work, also suggests that pea-wheat bi-crops can be fed to livestock instead of average quality grass silage. (C) 2002 Elsevier Science B.V. All rights reserved.

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