期刊
APPLIED AND ENVIRONMENTAL MICROBIOLOGY
卷 68, 期 6, 页码 3162-3165出版社
AMER SOC MICROBIOLOGY
DOI: 10.1128/AEM.68.6.3162-3165.2002
关键词
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In milk Streptococcus thermophilus displays two distinct exponential growth phases, separated by a nonexponential one, during which proteinase synthesis was initiated. During the second exponential phase, utilization of caseins as the source of amino acids resulted in a decrease in growth rate, presumably caused by a limiting peptide transport activity.
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