期刊
AMERICAN JOURNAL OF PUBLIC HEALTH
卷 92, 期 11, 页码 1761-1767出版社
AMER PUBLIC HEALTH ASSOC INC
DOI: 10.2105/AJPH.92.11.1761
关键词
-
资金
- NHLBI NIH HHS [R29 HL59386] Funding Source: Medline
- NIEHS NIH HHS [R25 ES008206, 2 R25 ES08206-05] Funding Source: Medline
Objectives. We studied the association between the local food environment and residents' report of recommended dietary intake. Methods. Recommended intakes of foods and nutrients for 10 623 Atherosclerosis Risk in Communities participants were estimated from food frequency questionnaires. Supermarkets, grocery stores, and full-service and fast-food restaurants were geocoded to census tracts. Results. Black Americans' fruit and vegetable intake increased by 32% for each additional supermarket in the census tract (relative risk [RR] = 1.32; 95% confidence interval [CI]=1.08, 1.60). White Americans' fruit and vegetable intake increased by 11% with the presence of 1 or more supermarket (RR=1.11; 95% CI=0.93, 1.32). Conclusions. These findings suggest the local food environment is associated with residents' recommended diets.
作者
我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。
推荐
暂无数据