4.7 Article

Effects of chitin and chitosan on blood coagulation

期刊

CARBOHYDRATE POLYMERS
卷 53, 期 3, 页码 337-342

出版社

ELSEVIER SCI LTD
DOI: 10.1016/S0144-8617(03)00076-6

关键词

chitin/chitosan; blood coagulation; platelet; platelet derived growth factor; transforming growth factor

向作者/读者索取更多资源

The effects of chitin and chitosan on blood coagulation and platelet aggregation using canine blood were evaluated. Whole blood was mixed with chitin and chitosan suspensions (0.0001 - 1.0 mg/ml), and then the blood coagulation time (BCT) was measured using the modified Ree-White method. Chitin and chitosan reduced BCT in a dose-dependent manner. Platelet rich plasma (PRP) was mixed with chitin and chitosan suspensions, and then platelet aggregation (PA) was measured using a Dual aggregometer. The PA level induced by chitin was the strongest in all samples including chitosan, cellulose, and latex. When the washed platelet was used, the PA level induced by chitin was similar to that of chitosan, while the rate of coagulation was lower than that of PRP. Chitin and chitosan enhanced the release of the platelet derived growth factor-AB (PDGF-AB) and the transforming growth factor-beta1 (TGF-beta1) from the platelets, particularly, - more with chitosan (C) 2003 Elsevier Science Ltd. All rights reserved.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.7
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据