4.4 Article

Potential aquaculture probiont Lactococcus lactis TW34 produces nisin Z and inhibits the fish pathogen Lactococcus garvieae

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ARCHIVES OF MICROBIOLOGY
卷 197, 期 3, 页码 449-458

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SPRINGER
DOI: 10.1007/s00203-014-1076-x

关键词

Probiotic; Lactic acid bacteria; Bacteriocin; Lactococcus lactis; Lactococcus garvieae; Fish pathogen

资金

  1. Consejo Nacional de Investigaciones Cientificas y Tecnicas (CONICET), Argentina [PIP 114-200901-00267/PIP 112-201201-00050]
  2. Agencia Nacional de Promocion Cientifica y Tecnologica, Ministerio de Ciencia, Tecnologia e Innovacion Productiva, Argentina [PICT CAMEB-III 2012-1004]
  3. CONICET

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Bacteriocin-producing Lactococcus lactis TW34 was isolated from marine fish. TW34 bacteriocin inhibited the growth of the fish pathogen Lactococcus garvieae at 5 AU/ml (minimum inhibitory concentration), whereas the minimum bactericidal concentration was 10 AU/ml. Addition of TW34 bacteriocin to L. garvieae cultures resulted in a decrease of six orders of magnitude of viable cells counts demonstrating a bactericidal mode of action. The direct detection of the bacteriocin activity by Tricine-SDS-PAGE showed an active peptide with a molecular mass ca. 4.5 kDa. The analysis by MALDI-TOF-MS detected a strong signal at m/z 2,351.2 that corresponded to the nisin leader peptide mass without the initiating methionine, whose sequence STKDFNLDLVSVSKKDSGASPR was confirmed by MS/MS. Sequence analysis of nisin structural gene confirmed that L. lactis TW34 was a nisin Z producer. This nisin Z-producing strain with probiotic properties might be considered as an alternative in the prevention of lactococcosis, a global disease in aquaculture systems.

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