期刊
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
卷 63, 期 50, 页码 10838-10845出版社
AMER CHEMICAL SOC
DOI: 10.1021/acs.jafc.5b04164
关键词
rice; arsenic contamination; inorganic arsenic; dietary exposure assessment
资金
- Special Fund for Special Project for National Key Scientific Instruments and Equipment Development of China [2011YQ14014904]
- Agro-scientific Research in the Public Interest of China [201303088-01]
Total arsenic (As) and inorganic As (Ass) in milled rice (n = 1653) collected from China were studied to evaluate the contamination level, distribution, and health risks. The mean concentrations of the total As and Ass were 116.5 and 90.9 mu g/kg, respectively. There were significant differences (P < 0.01) between the 11 provinces, and 1.1% of samples exceeded the maximum contaminant level established by Chinese legislation. According to the exposure assessment method of probabilistic simulation, all values of the target hazard quotients (THQs) for chronic noncarcinogenic risks (skin lesions as the point of departure) were below 1, suggesting that the Chinese population will not encounter a significant noncarcinogenic risk. However, the mean values of margin of exposure (MOE) for lung cancer risks ranging from 3.86 to 8.54 were under 100 for all age groups and genders of the Chinese population; moreover, MOE values for some major rice-producing and -consuming countries, such as Japan, Thailand, Bangladesh, and the United States, were all also below 100. More attention should be paid to carcinogenic risks from rice Ass intake, and some control measures to reduce rice As; intake should be taken.
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