4.6 Article

Hydroxylamine electrochemistry at polycrystalline platinum in acidic media: a voltammetric, DEMS and FTIR study

期刊

JOURNAL OF ELECTROANALYTICAL CHEMISTRY
卷 566, 期 1, 页码 53-62

出版社

ELSEVIER SCIENCE SA
DOI: 10.1016/j.jelechem.2003.11.011

关键词

hydroxylamine; polycrystalline platinum; electrocatalysis; voltammetry; DEMS; FTIR

向作者/读者索取更多资源

The electrochemical activity of hydroxylamine on polycrystalline Pt in acidic media has been characterized using cyclic voltammetry, on-line differential electrochemical mass spectrometry (DEMS) and in situ FTIR. The electrochemistry of hydroxylamine (HAM) is essentially controlled by other species that interact strongly with the electrode surface. Therefore, quite moderate Current densities, both in oxidation and reduction, are observed in a wide potential window between ca 0 and 1 V. The HAM electroreduction is a slow process and is masked by the H-upd. No formation of gaseous products was detected in this region; hence, ammonia must be the main product of HAM reduction. The HAM electro-oxidation is strongly influenced by the adsorption of its products, as well as their chemical transformations in solution. The key intermediate in HAM oxidation is NO, based both on voltammetric and spectroscopic evidence. Nitric oxide forms an adsorbed layer, stable over a wide potential region between ca. 0.55 and 0.75 V. At higher potentials NOads is oxidized to form (adsorbed) HNO2. At potentials above ca. 0.9 V the accumulation of HNO2 in solution, accompanied by its partial oxidation to NO2, is postulated. N2O formation, observed in the potential region between ca. 0.5 and 1 V, has multiple sources. The most important Source of N2O is a homogeneous reaction between HNO2 and HAM. The Tafel slope analysis Suggests the second electron transfer to be the rate-determining step in HAM oxidation to NOads. A tentative mechanism for this reaction is proposed. (C) 2003 Elsevier B.V. All rights reserved.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.6
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据