4.7 Article

Shape memory effect of grain refined Ni54Mn25Ga21 alloy with high transformation temperature

期刊

SCRIPTA MATERIALIA
卷 51, 期 9, 页码 849-852

出版社

PERGAMON-ELSEVIER SCIENCE LTD
DOI: 10.1016/j.scriptamat.2004.07.010

关键词

shape memory alloy; martensitic transformation; NiMnGa; grain refinement

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It is shown that the mechanical and shape memory characteristics of the polycrystalline Ni54Mn25Ga21 high temperature shape memory alloys can be improved by grain refinement. The maximum shape memory strain is 4.2%, and the compressive plasticity is higher than 10%. (C) 2004 Acta Materialia Inc. Published by Elsevier Ltd. All rights reserved.

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