4.7 Article

Analysis of isoflavone daidzein in Puerariae radix with micelle-mediated extraction and preconcentration

期刊

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
卷 53, 期 3, 页码 518-523

出版社

AMER CHEMICAL SOC
DOI: 10.1021/jf048545q

关键词

micelle-mediated extraction; daidzein; Pueradae radix; cloud-point extraction; HPLC

向作者/读者索取更多资源

Nonionic surfactant oligo(ethylene glycol) monoalkyl ether (Genapol X-080) was employed as an alternative and effective solvent for the extraction of daidzein from Puerariae radix for the first time. Optimum experimental conditions were established. With 5% Genapol X-080 (w/v), liquid/solid ratio of 25:1 (mL/g), and ultrasonic-assisted extraction for 45 min, the extraction percentage of daidzein reached the highest value. For the preconcentration of daidzein by cloud-point extraction (CPE), sodium chloride was added to the solution to facilitate the phase separation and increase the preconcentration factor by reducing the volume of the surfactant-rich phase. The preconcentration factor for daidzein was about 13. Satisfactory results were obtained for the analysis of daidzein from P. radix with this established method.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.7
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据