4.8 Article

A novel microgel and associated post-fabrication encapsulation technique of proteins

期刊

JOURNAL OF CONTROLLED RELEASE
卷 105, 期 3, 页码 260-268

出版社

ELSEVIER
DOI: 10.1016/j.jconrel.2005.04.001

关键词

protein delivery; microparticles; hydrogels; thermo-sensitive; biodegradable

向作者/读者索取更多资源

A novel negatively thermo-sensitive and biodegradable microgel was prepared by combination of macromer synthesis and inverse suspension polymerization. A new post-fabrication encapsulation technique based upon this kind of intelligent microgel was developed. Model proteins (hemoglobin, bovine serum albumin and insulin) were encapsulated into the microgels at 4 degrees C and released in vitro at 37 degrees C. Relatively high loading levels and sustained release profiles demonstrate the feasibility of the encapsulation strategy. Since the encapsulation of proteins was performed at low temperature and after the preparation of microgels, organic solvent and high temperature were completely avoided in drug encapsulation. FTIR, Raman and circular dichroism measurements confirmed that the ordered structure of proteins was not destroyed during encapsulation and after release. Thus, the post-fabrication encapsulation technique in this paper is much unique and beneficial for controlled release of biomacromolecular drugs. (c) 2005 Elsevier B.V. All rights reserved.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.8
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据