4.6 Article

Improved Production of Homo-D-Lactic Acid via Xylose Fermentation by Introduction of Xylose Assimilation Genes and Redirection of the Phosphoketolase Pathway to the Pentose Phosphate Pathway in L-Lactate Dehydrogenase Gene-Deficient Lactobacillus plantarum

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APPLIED AND ENVIRONMENTAL MICROBIOLOGY
卷 75, 期 24, 页码 7858-7861

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AMER SOC MICROBIOLOGY
DOI: 10.1128/AEM.01692-09

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  1. Emmanuelle Maguin [VE7108, VE6838]
  2. MEXT, Japan [20000860]

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The production of optically pure D-lactic acid via xylose fermentation was achieved by using a Lactobacillus plantarum NCIMB 8826 strain whose L-lactate dehydrogenase gene was deficient and whose phosphoketolase genes were replaced with a heterologous transketolase gene. After 60 h of fermentation, 41.2 g/liter of D-lactic acid was produced from 50 g/liter of xylose.

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