4.5 Article

Heat stable ssDNA/RNA-binding activity of a wheat cold shock domain protein

期刊

FEBS LETTERS
卷 579, 期 21, 页码 4887-4891

出版社

WILEY
DOI: 10.1016/j.febslet.2005.07.074

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RNA-binding protein; cold acclimation; wheat; boiling-solubility; cold shock domain

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The cold-induced wheat WCSPI protein belongs to the cold shock domain (CSD) protein family. In prokaryotes and eukaryotes, the CSD functions as a nucleic acid-binding domain. Here, we demonstrated that purified recombinant WCSPI is boiling soluble and binds ss/dsDNA and mRNA. Furthermore, boiled-WCSP1 retained its characteristic nucleic acid-binding activity. A WCSPI deletion mutant, containing only a CSD, lost ssDNA/RNA-binding activity; while a mutant containing the CSD and the first glycine-rich region (GR) displayed the activity. These data indicated that the first GR of WCSPI is necessary for the binding activity but is not for the heat stability of the protein. (c) 2005 Federation of European Biochemical Societies. Published by Elsevier B.V. All rights reserved.

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