4.7 Article

Hydrogen peroxide induced oxidative stress damage and antioxidant enzyme response in Caco-2 human colon cells

期刊

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
卷 53, 期 22, 页码 8768-8774

出版社

AMER CHEMICAL SOC
DOI: 10.1021/jf0512003

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Caco-2; colon; oxidative stress; hydrogen peroxide; antioxidant enzymes; catalase; superoxide dismutase; glutathione peroxidase; DNA damage; cell viability

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Studies were conducted to evaluate the cell damage caused by exposing human colon carcinoma cells, Caco-2, to hydrogen peroxide at concentrations varying from 0 to 250 mu M for 30 min. Evaluation of cell viability, as measured by trypan blue dye exclusion test, showed that the loss of viability was < 5% at concentrations up to 250 mu M hydrogen peroxide. Cell membrane damage and DNA damage as measured by the leakage of lactate dehydrogenase and the comet assay, respectively, were significantly high at concentrations > 100 mu M hydrogen peroxide compared to those of the control. Antioxidant mechanisms in Caco-2 cells were evaluated by measuring catalase, superoxide dismutase, and glutathione peroxidase activities. Catalase activities remained constant in cells treated with 50250 mu M hydrogen peroxide. Superoxide dismutase activity decreased, whereas glutathione peroxidase activity increased in cells treated with H2O2 concentrations of > 50 mu M. This study showed that with increasing hydrogen peroxide concentration, cell membrane leakage and DNA damage increased, whereas the three antioxidant enzymes responded differently, as shown by mathematical models.

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