4.6 Article

Cluster roots of Leucadendron laureolum (Proteaceae) and Lupinus albus (Fabaceae) take up glycine intact:: An adaptive strategy to low mineral nitrogen in soils?

期刊

ANNALS OF BOTANY
卷 96, 期 7, 页码 1275-1282

出版社

OXFORD UNIV PRESS
DOI: 10.1093/aob/mci279

关键词

amino acid; cluster roots; C-13-N-15-Gly; Leucadendron laureolum; Lupinus albus; Fynbos; Proteaceae; organic nitrogen

向作者/读者索取更多资源

Background and Aims South African soils are not only low in phosphorus (P) but most nitrogen (N) is in organic form, and soil amino acid concentrations can reach 2.6 g kg(-1) soil. The Proteaceae (a main component of the South African Fynbos vegetation) and some Fabaceae produce cluster roots in response to low soil phosphorus. The ability of these roots to acquire the amino acid glycine (Gly) was assessed. Methods Uptake of organic N as C-13-N-15-Gly was determined in cluster roots and non-cluster roots of Leucadendron laureolum (Proteaceae) and Lupinus albus (Fabaceae) in hydroponic culture, taking account of respiratory loss of (CO2)-C-13. Key Results Both plant species acquired doubly labelled (intact) Gly, and respiratory losses of (CO2)-C-13 were small. Lupin (but not leucadendron) acquired more intact Gly when cluster roots were supplied with C-13-N-15-Gly than when non-cluster roots were supplied. After treatment with labelled Gly (C-13 : N-15 ratio = 1), lupin cluster roots had a C-13 : N-15 ratio of about 0.85 compared with 0.59 in labelled non-cluster roots. Rates of uptake of label from Gly did not differ between cluster and non-cluster roots of either species. The ratio of C : N and C-13 : N-15 in the plant increased in the order: labelled roots < rest of the root < shoot in both species, owing to an increasing proportion of C-13 translocation. Conclusions Cluster roots of lupin specifically acquired more intact Gly than non-cluster roots, whereas Gly uptake by the cluster and non-cluster roots of leucadendron was comparable. The uptake capacities of cluster roots are discussed in relation to spatial and morphological characteristics in the natural environment.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.6
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据