OBJECTIVE - To assess safety, efficacy, and tolerability of pramlintide dose escalation with proactive mealtime insulin reduction, followed by insulin optimization, in patients with type I diabetes. RESEARCH DESIGN AND METHODS - This 29-week, double-blind, placebo-controlled study randomized 296 patients to pramlintide or placebo as an adjunct to insulin. During initiation, pramlintide was escalated from 15 to 60 mu g/meal (15-mu g increments) with recommended reductions (30-50%) in mealtime insulin. insulin was subsequently adjusted to optimize glycemic control. End points included safety and change in HbA(1c) (A1C), postprandial glucose, insulin, weight, and tolerability. RESULTS- Baseline A1C was 8.1% for both groups and at week 29 had decreased comparably (pramlintide -0.5% [95% CI -0.61 to -0.33]; placebo -0.5% [-0.63 to -0.35]). Pramlintide treatment significantly reduced postprandial glucose excursions (incremental area under the curve [AUC](0-3h): pramlintide -175 +/- 40, placebo -64 +/- 38 mg center dot h(-1) center dot dl(-1); P < 0.0005) and weight (pramlintide -1.3 +/- 0.30, placebo + 1.2 +/- 0.30 kg; P < 0.0001), At week 29, insulin dose decreased by 28 and 4% in pramlintide- and placebo-treated groups, respectively. Nausea, reported by 63 and 36% of patients in pramlintide and placebo groups (P < 0.01), respectively, was predominately mild to moderate in intensity. Severe hypoglycemia rates were low in both groups (pramlintide 0.57 +/- 0.09, placebo 0.30 +/- 0.06 event rate/patient-year; P < 0.05), with increased rates observed in patients remaining at 30 mu g pramlintide. CONCLUSIONS - Pramlintide dose escalation with reduced mealtime insulin was effective during therapy initiation in patients with type I diabetes. While both groups experienced equivalent A1C reductions relative to placebo, pramlintide-treated patients experienced reductions in postprandial glucose excursions and weight, not achievable With insulin therapy alone.
作者
我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。
推荐
暂无数据