期刊
NUTRITION RESEARCH REVIEWS
卷 19, 期 2, 页码 187-196出版社
CAMBRIDGE UNIV PRESS
DOI: 10.1017/S0954422407249704
关键词
phyto-oestrogens; lignans; enterolignans; bioavailability; human intestinal microbiota
Dietary lignans are phyto-oestrogens that possibly influence human health. The present review deals with lignan bioavailability, the study of which is crucial to determine to what extent metabolism, absorption and excretion of lignans alter their biological properties. Since intestinal bacteria play a major role in lignan conversion, for instance by producing the enterolignans enterodiol and enterolactone, emphasis is put on data obtained in recent bacteriological studies.
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