Duration of vegetative and generative development phases in oat cultivars released since 1921

Genetic yield improvements in oat (Avena sativa L.) cultivars grown at high latitudes have resulted from marked changes in harvest index and yield components. This study was designed to investigate whether such changes have entailed alterations in duration of different developmental phases: vegetative, generative and grain filling phases and pre-anthesis generative sub-phases such as pre-fertile, pre-abortion, fertile pre-abortion, fertile and abortion sub-phases. We tested 14 oat cultivars released between 1921 and 1988 and 6 breeding lines. Ten randomly sampled plants of each oat entry were collected every 3-4 d (18 times) from seedling emergence until pollination, and apical developmental stages were determined on the most advanced spikelet. Cumulated degree-days (Cdd) for each critical developmental stage and component phases were determined (5 degrees C as a base temperature). At each measurement the number of leaves, green leaves and tillers on main shoot, apex length (mm) and height to the uppermost node, and stipule (cm) were recorded. Phyllochron (degrees C d leaf(-1)) and relative elongation rates (RER) for height characterising traits were calculated. Grain filling was the only period altered by breeding, while no consistent effects on duration of vegetative and generative pre-anthesis phases and sub-phases were detected. Different developmental phases were interrelated: in some cases cultivars with similar duration of pre-anthesis phase, however, differed in duration of some pre-anthesis sub-phases. Their duration was not, however, consistently associated with measured growth and yield parameters. Likely long days that make the northern growing conditions exceptional and unique, substantially narrowed the differences among oat entries in duration of different developmental phases, thereby making their role also less critical in yield determination contrary to the situation in the main global temperate cereal production regions. (c) 2006 Elsevier B.V. All rights reserved.