Mechanical Carbohydrate Sensors Based on Soft Hydrogel Particles

ANGEWANDTE CHEMIE-INTERNATIONAL EDITION

WILEY-V C H VERLAG GMBH

1. German Research Foundation (DFG) through the Emmy Noether program [HA5950/1-1]
2. collaborative research center (SFB) [765]
3. Center for Supramolecular Interactions (CSI) at Freie Universitat Berlin and Max Planck Society
4. Grants-in-Aid for Scientific Research [23760735] Funding Source: KAKEN