4.6 Article

Effect of stabilizer on formation of onionlike multilayered polystyrene-block-poly(methyl methacrylate) particles

期刊

LANGMUIR
卷 23, 期 11, 页码 5978-5983

出版社

AMER CHEMICAL SOC
DOI: 10.1021/la063654f

关键词

-

向作者/读者索取更多资源

The effect of the kind of stabilizers on the formation of onionlike multilayered polystyrene-block-poly(methyl methacrylate) (PS-b-PMMA) particles was studied. The release of toluene from PS-b-PMMA/toluene droplets dispersed in aqueous medium resulted in the formation of onionlike multilayered structures in the particles for all stabilizers used. However, the surface composition of the particles was strongly affected by the kind of stabilizer. When sodium dodecyl sulfate (SDS) and poly(vinyl alcohol) (PVA) were used as stabilizers, the surface of the particles was occupied by PMMA phase. On the other hand, in the cases of Emulgen 911 (polyoxyethylene nonylphenyl ether) and Tween 80 (polyoxyethylene sorbitan monooleate) as stabilizers, the PS phase occupied the surfaces. These results for SDS, PVA, and Emulgen 911 are consistent with the surface layer of the PS-b-PMMA particles being occupied by the polymer phase, which gives a lower interfacial tension than that of another phase. However, in the case of Tween 80, interfacial tensions between water and toluene solutions of the polymer showed almost the same values making it impossible to predict the surface polymer phase.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.6
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据