4.1 Article

Amoxicillin treatment modifies the composition of Bifidobacterium species in infant intestinal microbiota

期刊

ANAEROBE
卷 16, 期 4, 页码 433-438

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ELSEVIER SCI LTD
DOI: 10.1016/j.anaerobe.2010.06.005

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Amoxicillin; Quantitative PCR; Bifidobacterium species; Infant intestinal microbiota; PCR-TTGE

资金

  1. Ecos [C01S03]

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Objectives: Amoxicillin is a beta-lactam antibiotic largely used in childhood. However only few studies described its impact on composition of children gut microbiota, in particular on Bifidobacterium populations considered as beneficial microorganisms. In this study, the impact on faecal Bifidobacterium species of a seven-day amoxicillin treatment was quantitatively and qualitatively assessed in infants during an episode of acute respiratory infection. Methods: Faecal samples from 31 infants were obtained on day 0 (just before amoxicillin therapy) and on day 7 (the end of therapy). Total DNA was extracted and bifidobacteria were quantified using real-time PCR. Predominant Bifidobacterium species were then identified using specific PCR-TTGE. Results: Bifidobacteria concentrations were not significantly altered by amoxicillin compared to the healthy group. However, amoxicillin treatment induced a complete disappearance of Bifidobacterium adolescentis species (occurrence rate of 0% versus 36.4% in healthy group, P < 0.001), a significant decrease in the occurrence rate of Bifidobacterium bifidum (23% versus 54.5% in healthy group, P < 0.05), but did not affect Bifidobacterium longum (93.5% versus 100% in healthy group) and Bifidobacterium pseudocatenulatum/B. catenulatum (about 55% in both groups). The number of Bifidobacterium species per microbiota significantly decreased from 2.5 +/- 1 for healthy group to 1.8 +/- 0.9 for treated infants (P < 0.05). Conclusions: This study showed that a 7 day amoxicillin treatment did not alter the counts of Bifidobacterium. However arnoxicillin can have an impact by changing the microbiota at the species level and decreased the diversity of this population. (C) 2010 Elsevier Ltd. All rights reserved.

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