3.9 Article

The levels of the leptin and adiponectin according to body mass index and their relationship with oxidative parameters

期刊

ANATOLIAN JOURNAL OF CARDIOLOGY
卷 10, 期 5, 页码 391-396

出版社

TURKISH SOC CARDIOLOGY
DOI: 10.5152/akd.2010.134

关键词

Adiponectin; antioxidant capacity; leptin; obesity; oxidative stress index

向作者/读者索取更多资源

Objective: Obesity is an important risk factor of atherosclerosis and its prevalence in humans is increasing. Recent studies suggest that the leptin and adiponectin play important roles in obesity, and they are associated with complications of obesity. However, the mechanism of effects has not been outstandingly established. In this study, we studied leptin and adiponectin levels according to body mass index (BMI) and their relationship with oxidative parameters. Methods: A total of 87 healthy individuals with BMI >35 kg/m(2) (n=29, Group 1), BMI=25-35 kg/m(2) (n=29, Group 2) and BMI <25 kg/m(2) (n=29, Group 3) were included in the cross-sectional observational study. Leptin, adiponectin levels, total antioxidant capacity (TAC) and total oxidant status (TOS) were measured. Oxidative stress index (OSI) was calculated using TAC and TOS values. Statistical analyses were performed using Chi-Square, Mann-Whitney U, one-way ANOVA, Kruskal-Wallis, Pearson correlation and multiple regression analyses tests. Results: Age and gender ratio were similar in the groups. The TAC level was the lowest in group 3 and the highest in group 1. The TOS level was higher in groups 2 and 3 than in group 1 (p<0.05 for both). OSI levels were similar in groups 2 and 3, and it was significantly different from the group 1 (p<0.05). The trend for leptin levels was decreasing and for antiponectin levels was increasing from group 1 to group 3. Except for other parameters, levels of leptin were independently related to the TOS (beta=-1.123, 95%CI=-12.734-0.255, p=0.040), OSI (beta=1.689,95% CI=1.105-12.481, p=0.018) and waist circumference (beta=-0.592, 95% CI=-0.630-0.134, p=0.003). Adiponectin had no significant relation with these parameters. Conclusion: Findings of the present study reveal that leptin decreased and adiponectin increased with BMI in healthy people. These data support that these changes may be responsible in the increased TOS and OSI levels. (Anadolu Kardiyol Berg 2010; 10:391-6)

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

3.9
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据