期刊
APPETITE
卷 49, 期 3, 页码 708-711出版社
ACADEMIC PRESS LTD- ELSEVIER SCIENCE LTD
DOI: 10.1016/j.appet.2007.07.012
关键词
taste exposure; food selectivity; autism
Repeated taste exposure has been used to introduce novel foods in several settings, but none of these efforts have targeted clinical populations. This study describes an intervention that combines repeated taste exposure and escape prevention in the treatment of extreme food selectivity in two children with autism. Future applications of repeated taste exposure are discussed. (c) 2007 Elsevier Ltd. All rights reserved.
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