4.5 Article

Influence of surface topography in the boiling mechanisms

期刊

出版社

ELSEVIER SCIENCE INC
DOI: 10.1016/j.ijheatfluidflow.2014.11.003

关键词

Surface topography; Micro-textured surfaces; Pool boiling; Heat transfer; Bubble dynamics

资金

  1. Fundacao para a Ciencia e a Tecnologia (FCT) [PTDC/EME-MFE/109933/2009, RECI/EMS-SIS/0147/2012]
  2. FCT [SFRH/BD/88102/2012]
  3. [SFRH/BPD/63788/2009]
  4. Fundação para a Ciência e a Tecnologia [SFRH/BD/88102/2012, SFRH/BPD/63788/2009, PTDC/EME-MFE/109933/2009] Funding Source: FCT

向作者/读者索取更多资源

The present paper addresses the qualitative and quantitative analysis of the pool boiling heat transfer over micro-structured surfaces. The surfaces are made from silicon chips, in the context of pool boiling heat transfer enhancement of immersion liquid cooling schemes for electronic components. The first part of the analysis deals with the effect of the liquid properties. Then the effect of surface micro-structuring is discussed, covering different configurations, from cavities to pillars being the latter used to infer on the potential profit of a fin-like configuration. The use of rough surfaces to enhance pool boiling mainly stands on the arguments that the surface roughness will increase the liquid-solid contact area, thus enhancing the convection heat transfer coefficient and will promote the generation of nucleation sites. However, one should not disregard bubble dynamics. Indeed, the results show a strong effect of bubble dynamics and particularly of the interaction mechanisms in the overall cooling performance of the pair liquid-surface. The inaccurate control of these mechanisms leads to the formation of large bubbles and strong vertical and horizontal coalescence effects promote the very fast formation of a vapor blanket, which causes a steep decrease of the heat transfer coefficient. This effect can be strong enough to prevail over the benefit of increasing the contact area by roughening the surface. For the micro-patterns used in the present work, the results evidence that one can reasonably determine guiding pattern characteristics to evaluate the intensity of the interaction mechanisms and take out the most of the patterning to enhance pool boiling heat transfer, when using micro-cavities. Instead, it is far more difficult to control the appearance of active nucleation sites and the optimization of the patterns allowing a reasonable control of the interaction mechanisms and in particular of horizontal coalescence, when dealing with the patterns based on micro-pillars. Hence, providing an increase of the liquid contact area by an effective increase of the roughness ratio is not enough to assure a good performance of the micro-structured surface. Despite it was not possible to clearly evidence a pin-fin effect or of an additional cooling effect due to liquid circulation between the pillars, the results show a significant increase of the heat transfer coefficient of about 10 times for water and 8 times for the dielectric fluid, in comparison to the smooth surface, when the micro-patterning based on pillars is used. (C) 2014 Elsevier Inc. All rights reserved.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.5
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据