4.3 Article

Infant and Child Diet in Neolithic Hunter-Fisher-Gatherers From Cis-Baikal, Siberia: Intra-Long Bone Stable Nitrogen and Carbon Isotope Ratios

期刊

AMERICAN JOURNAL OF PHYSICAL ANTHROPOLOGY
卷 146, 期 2, 页码 225-241

出版社

WILEY
DOI: 10.1002/ajpa.21568

关键词

breastfeeding and weaning; foragers; subadults; demography; Central Asia

资金

  1. Social Sciences and Humanities Research Council (SSHRC) of Canada, Major Collaborative Research Initiative (MCRI) [410-2000-0479, 412-2005-1004]
  2. Canada Government Scholarship from SSHRC [767-2005-1734]
  3. Department of Indian and Northern Affairs, Canada

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Analysis of stable nitrogen and carbon isotopes (delta N-15 and delta C-13) from subadults and adults allows for assessment of age-related dietary changes, including breastfeeding and weaning, and adoption of an adult diet. In one of the first studies of hunter-fisher-gatherer subadults from Eurasia, three Neolithic (8,800-5,200 calBP) mortuary sites from southwestern Siberia are analyzed to evaluate hypothesized differences in weaning age between Early versus Late Neolithic groups. An intra-individual sampling methodology is used to compare bone formed at different ages. Collagen samples (n = 143) from three different growth areas of long bones-the proximal metaphysis, diaphysis, and distal metaphysis-were obtained from 49 subadults aged birth to 10 years. In infants (birth to 3 years, n = 23) contrasting the delta N-15 values of the metaphysis, which contains newer bone, to the delta N-15 values of the diaphysis, which contains older bone, permits a more precise determination of breastfeeding-weaning status. In Early and Late Neolithic groups breast milk was the major protein source until the age of 2-3 years. However, there are differences in the age of weaning completion and duration: Early Neolithic groups weaned their infants at a later age and over a shorter amount of time. Differences may have affected infant morbidity and mortality, and female fecundity and inter-birth intervals. Stable isotope values in older subadults (4-10 years, n = 26) do not differ from adults suggesting the absence of age-based food allocation. Am J Phys Anthropol 146:225-241, 2011. (C) 2011 Wiley-Liss, Inc.

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