3.8 Article

Thinking multisensory culture

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PARAGRAPH
卷 31, 期 2, 页码 123-137

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EDINBURGH UNIV PRESS
DOI: 10.3366/E0264833408000151

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proximal senses; touch; taste; smell; ethics; epistemology

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The scholarly turn toward visual culture has left in place the sensory hierarchy that subtends Western philosophy. Yet given the commodification of sense experience, an inversion of the sensory hierarchy with the proximal senses of touch, taste, and smell at the top is not necessarily any more conducive to knowledge or justice. I argue that proximal sense experience may be a vehicle of knowledge, beauty and even ethics. Operating it a membrane between the sensible and the thinkable, the proximal senses have in affective dimension that permits an immanent epistemology. My examples and olfactory 'illustrations' emphasize the sense of smell, which, I posit, given its intimacy with emotion and memory, gives rise to an 'olfactory unconscious'.

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