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F. Farinati et al.
EUROPEAN JOURNAL OF CLINICAL NUTRITION (2013)
Coffee attenuates fibrosis by decreasing the expression of TGF-β and CTGF in a murine model of liver damage
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Inverse Correlation Between Coffee Consumption and Prevalence of Metabolic Syndrome: Baseline Survey of the Japan Multi-Institutional Collaborative Cohort (J-MICC) Study in Tokushima, Japan
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Caffeine attenuates liver fibrosis via defective adhesion of hepatic stellate cells in cirrhotic model
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JOURNAL OF GASTROENTEROLOGY AND HEPATOLOGY (2013)
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A. Cano-Marquina et al.
MATURITAS (2013)
Habitual coffee consumption inversely associated with metabolic syndrome-related biomarkers involving adiponectin
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Interaction of physical trainings and coffee intakes in fuel utilization during exercise in rats
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Influence of Coffee Brew in Metabolic Syndrome and Type 2 Diabetes
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PLANT FOODS FOR HUMAN NUTRITION (2013)
The relationship between oxidative stress and nonalcoholic fatty liver disease: Its effects on the development of nonalcoholic steatohepatitis
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REDOX REPORT (2013)
Caffeine is protective in patients with non-alcoholic fatty liver disease
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ALIMENTARY PHARMACOLOGY & THERAPEUTICS (2012)
Role of oxidative stress in the pathogenesis of nonalcoholic steatohepatitis
Anabela P. Rolo et al.
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Association of coffee and caffeine consumption with fatty liver disease, nonalcoholic steatohepatitis, and degree of hepatic fibrosis
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Relationship Between Coffee Consumption and Prevalence of Metabolic Syndrome Among Japanese Civil Servants
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JOURNAL OF EPIDEMIOLOGY (2012)
Regular coffee but not espresso drinking is protective against fibrosis in a cohort mainly composed of morbidly obese European women with NAFLD undergoing bariatric surgery
Rodolphe Anty et al.
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Coffee Extract Attenuates Changes in Cardiovascular and Hepatic Structure and Function without Decreasing Obesity in High-Carbohydrate, High-Fat Diet-Fed Male Rats
Sunil K. Panchal et al.
JOURNAL OF NUTRITION (2012)
Coffee polyphenols suppress diet-induced body fat accumulation by downregulating SREBP-1c and related molecules in C57BL/6J mice
Takatoshi Murase et al.
AMERICAN JOURNAL OF PHYSIOLOGY-ENDOCRINOLOGY AND METABOLISM (2011)
Coffee and Caffeine Improve Insulin Sensitivity and Glucose Tolerance in C57BL/6J Mice Fed a High-Fat Diet
Yuji Matsuda et al.
BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY (2011)
Coffee and its Consumption: Benefits and Risks
Masood Sadiq Butt et al.
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION (2011)
In vitro and in vivo antioxidant properties of chlorogenic acid and caffeic acid
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INTERNATIONAL JOURNAL OF PHARMACEUTICS (2011)
Protective Role of Coffee in Non-alcoholic Fatty Liver Disease (NAFLD)
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DIGESTIVE DISEASES AND SCIENCES (2010)
Coffee Reduces Liver Damage in a Rat Model of Steatohepatitis: The Underlying Mechanisms and the Role of Polyphenols and Melanoidins
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Coffee and Caffeine Ameliorate Hyperglycemia, Fatty Liver, and Inflammatory Adipocytokine Expression in Spontaneously Diabetic KK-AY Mice
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JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2010)
Coffee consumption is not related to the metabolic syndrome at the age of 36 years: the Amsterdam Growth and Health Longitudinal Study
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EUROPEAN JOURNAL OF CLINICAL NUTRITION (2009)
Relationship between long-term coffee consumption and components of the metabolic syndrome: the Amsterdam Growth and Health Longitudinal Study
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EUROPEAN JOURNAL OF EPIDEMIOLOGY (2009)
Effects of Coffee on Inflammatory Cytokine Gene Expression in Mice Fed High-Fat Diets
Yoichi Fukushima et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2009)
Consumption of dietary caffeine and coffee in physically active populations: physiological interactions
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APPLIED PHYSIOLOGY NUTRITION AND METABOLISM (2008)
Protective effects of kahweol and cafestol against hydrogen peroxide-induced oxidative stress and DNA damage
Kyung Jin Lee et al.
TOXICOLOGY LETTERS (2007)
Review article: Possible beneficial effects of coffee on liver disease and function
I. S. H. Cadden et al.
ALIMENTARY PHARMACOLOGY & THERAPEUTICS (2007)
Habitual coffee but not green tea consumption is inversely associated with metabolic syndrome - An epidemiological study in a general Japanese population
Asuka Hino et al.
DIABETES RESEARCH AND CLINICAL PRACTICE (2007)
Antihyperglycemic and antioxidant properties of caffeic acid in db/db mice
Un Ju Jung et al.
JOURNAL OF PHARMACOLOGY AND EXPERIMENTAL THERAPEUTICS (2006)
Coffee and health: A review of recent human research
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CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION (2006)
Is coffee a functional food?
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BRITISH JOURNAL OF NUTRITION (2005)
Coffee consumption and human health - beneficial or detrimental? - Mechanisms for effects of coffee consumption on different risk factors for cardiovascular disease and type 2 diabetes mellitus
T Ranheim et al.
MOLECULAR NUTRITION & FOOD RESEARCH (2005)
Coffee and caffeine consumption reduce the risk of elevated serum alanine aminotransferase activity in the United States
CE Ruhl et al.
GASTROENTEROLOGY (2005)
Definition of metabolic syndrome - Report of the National Heart, Lung, and Blood Institute/American Heart Association Conference on Scientific Issues Related to Definition
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CIRCULATION (2004)
Antioxidant properties of ready-to-drink coffee brews
M Anese et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2003)
Bias and causal associations in observational research
DA Grimes et al.
LANCET (2002)
Coffee consumption and serum aminotransferases in middle-aged Japanese men
S Honjo et al.
JOURNAL OF CLINICAL EPIDEMIOLOGY (2001)