期刊
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
卷 81, 期 -, 页码 867-876出版社
ELSEVIER
DOI: 10.1016/j.ijbiomac.2015.09.025
关键词
Pullulan; Cassava bagasse; Pullulan acetate nanoparticles
资金
- Department of Biotechnology, Government of India [BT/PR7511/BCE/8/973/2013]
This work focused on the optimization of exo-polysaccharide, pullulan production by exploiting cassava bagasse, an agricultural solid waste residue by solid state fermentation and its application in the preparation of pullulan acetate nanoparticles. Statistical approach was investigated to maximize the pullulan production using C/N ratio, initial pH, NaCland ZnSO4 center dot 5H(2)O. The optimum conditions for maximum yield of pullulan (39.42 +/- 0.62 mg/gds) were found to be: C/N = 25.94, initial pH = 5.5 and NaCl = 0.55 g/L. Using the optimized medium variables, the production of pullulan was investigated in lab scale solid state fermentation. The pullulan produced was characterized by thermo gravimetric and XRD analysis. Also pullulan acetate nanoparticles were synthesized from chemical modification of pullulan and the average particle size of nanoparticles was examined by zeta particle sizer. (C) 2015 Elsevier B.V. All rights reserved.
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