4.6 Article

Reds are more important than greens: how UK supermarket shoppers use the different information on a traffic light nutrition label in a choice experiment

相关参考文献

注意:仅列出部分参考文献,下载原文获取全部文献信息。
Article Agricultural Economics & Policy

The effects of nutrition labeling on consumer food choice: a psychological experiment and computational model

Peter Helfer et al.

PATHS OF CONVERGENCE FOR AGRICULTURE, HEALTH, AND WEALTH (2014)

Article Business

The effects of traffic light labels and involvement on consumer choices for food and financial products

Larissa S. Drescher et al.

INTERNATIONAL JOURNAL OF CONSUMER STUDIES (2014)

Article Public, Environmental & Occupational Health

Traffic lights and health claims: a comparative analysis of the nutrient profile of packaged foods available for sale in New Zealand supermarkets

Simone C. Rosentreter et al.

AUSTRALIAN AND NEW ZEALAND JOURNAL OF PUBLIC HEALTH (2013)

Article Economics

AN EVALUATION OF THE UK FOOD STANDARDS AGENCY'S SALT CAMPAIGN

Bhavani Shankar et al.

HEALTH ECONOMICS (2013)

Article Medicine, General & Internal

A Randomized Trial of Sugar-Sweetened Beverages and Adolescent Body Weight

Cara B. Ebbeling et al.

NEW ENGLAND JOURNAL OF MEDICINE (2012)

Article Public, Environmental & Occupational Health

Colour Me In - an empirical study on consumer responses to the traffic light signposting system in nutrition labelling

Sophie Hieke et al.

PUBLIC HEALTH NUTRITION (2012)

Letter Nutrition & Dietetics

Meta-analysis of effect of saturated fat intake on cardiovascular disease: overadjustment obscures true associations

Peter Scarborough et al.

AMERICAN JOURNAL OF CLINICAL NUTRITION (2010)

Article Nutrition & Dietetics

Meta-analysis of prospective cohort studies evaluating the association of saturated fat with cardiovascular disease

Patty W. Siri-Tarino et al.

AMERICAN JOURNAL OF CLINICAL NUTRITION (2010)

Review Cardiac & Cardiovascular Systems

Sugar-Sweetened Beverages, Obesity, Type 2 Diabetes Mellitus, and Cardiovascular Disease Risk

Vasanti S. Malik et al.

CIRCULATION (2010)

Article Nutrition & Dietetics

The acceptability to stakeholders of mandatory nutritional labelling in France and the UK - findings from the PorGrow project

M. Holdsworth et al.

JOURNAL OF HUMAN NUTRITION AND DIETETICS (2010)

Review Public, Environmental & Occupational Health

A review of European research on consumer response to nutrition information on food labels

Klaus G. Grunert et al.

JOURNAL OF PUBLIC HEALTH-HEIDELBERG (2007)

Article Public, Environmental & Occupational Health

An objective examination of consumer perception of nutrition information based on healthiness ratings and eye movements

Gary Jones et al.

PUBLIC HEALTH NUTRITION (2007)