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Catalytic and Structural Features of Flavoprotein Hydroxylases and Epoxidases

期刊

ADVANCED SYNTHESIS & CATALYSIS
卷 353, 期 13, 页码 2301-2319

出版社

WILEY-V C H VERLAG GMBH
DOI: 10.1002/adsc.201100384

关键词

aromatic hydroxylation; epoxidation; flavin-adenine dinucleotide; FAD; flavoproteins; monooxygenases; regioselectivity; stereoselectivity

资金

  1. Deutsche Bundesstiftung Umwelt
  2. Fulbright
  3. Netherlands Organization for Scientific Research (NWO)

向作者/读者索取更多资源

Monooxygenases perform chemo-, regio- and/or enantioselective oxygenations of organic substrates under mild reaction conditions. These properties and the increasing number of representatives along with effective preparation methods place monooxygenases in the focus of industrial biocatalysis. Mechanistic and structural insights reveal reaction sequences and allow turning them into efficient tools for the production of valuable products. Herein we describe two biocatalytically relevant subclasses of flavoprotein monooxygenases with a close evolutionary relation: subclass A represented by p-hydroxybenzoate hydroxylase (PHBH) and subclass E formed by styrene monooxygenases (SMOs). PHBH family members perform highly regioselective hydroxylations on a wide variety of aromatic compounds. The more recently discovered SMOs catalyze a number of stereoselective epoxidation and sulfoxidation reactions. Mechanistic and structural studies expose distinct characteristics, which provide a promising source for future biocatalyst development.

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