Electric Field Control of the Magnetocaloric Effect

Through strain-mediated magnetoelectric coupling, it is demonstrated that the magnetocaloric effect of a ferromagnetic shape-memory alloy can be controlled by an electric field. Large hysteresis and the limited operating temperature region are effectively overcome by applying an electric field on a laminate comprising a piezoelectric and the alloy. Accordingly, a model for an active magnetic refrigerator with high efficiency is proposed in principle.