4.4 Article

Regulation of Chloroplast Ultrastructure, Cross-section Anatomy of Leaves, and Morphology of Stomata of Cherry Tomato by Different Light Irradiations of Light-emitting Diodes

期刊

HORTSCIENCE
卷 46, 期 2, 页码 217-221

出版社

AMER SOC HORTICULTURAL SCIENCE
DOI: 10.21273/HORTSCI.46.2.217

关键词

cherry tomato; chloroplast; light-emitting diode (LED); palisade and spongy tissue; photosynthesis; stomata

资金

  1. National Natural Science Foundation [2006AA03A165, 30972035]

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The chloroplast structural alteration and the photosynthetic apparatus activity of cherry tomato seedlings were investigated under dysprosium lamp [white light control (C)] and six light-emitting diode (LED) light treatments designated as red (R), blue (B), orange (O), green (G), red and blue (RB), and red, blue, and green (RBG) with the same photosynthetic photon flux density (PPFD) (approximate to 320 mu mol.m(-2).s(-1)) for 30 days. Compared with C treatment, net photosynthesis of cherry tomato leaves was increased significantly under the light treatments of B, RB, and RBG and reduced under R, O, and G. Chloroplasts of the leaves under the RB treatment were rich. in grana and starch granules. Moreover, chloroplasts in leaves under RB seemed to be a distinct boundary between granathylakoid and stromathylakoid. Granathylakoid under treatment B developed normally, but the chloroplasts had few starch granules. Chloroplasts under RBG were similar to those under C. Chloroplasts under R and G were relatively rich in starch granules. However, the distinction between granathylakoid and stromathylakoid under R and G was obscure. Chloroplasts under 0 were dysplastic. Palisade tissue cells in leaves under RB were especially well-developed and spongy tissue cells under the same treatment were localized in an orderly fashion. However, palisade and spongy tissue cells in leaves under R, O, and G were dysplastic. Stomatal numbers per mm(2) were significantly increased under B, RB, and RBG. The current results suggested blue light seemed to be an essential factor for the growth of cherry tomato plants.

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