相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。Weakness: The most frequent criterion among pre-frail and frail older Portuguese
A. R. Sousa-Santos et al.
ARCHIVES OF GERONTOLOGY AND GERIATRICS (2018)
Aging and Parkinson's Disease: Inflammaging, neuroinflammation and biological remodeling as key factors in pathogenesis
Vittorio Calabrese et al.
FREE RADICAL BIOLOGY AND MEDICINE (2018)
Consensus paper on the executive summary of the international conference on Mediterranean diet and health: a lifelong approach an Italian initiative supported by the Mediterranean Diet Foundation and the Menarini Foundation
Virginia Boccardi et al.
NUTRITION (2018)
Relationships of Dietary Patterns, Foods, and Micro- and Macronutrients with Alzheimer's Disease and Late-Life Cognitive Disorders: A Systematic Review
Vincenzo Solfrizzi et al.
JOURNAL OF ALZHEIMERS DISEASE (2017)
Mediterranean diet and inflammaging within the hormesis paradigm
Morena Martucci et al.
NUTRITION REVIEWS (2017)
Oxidative Stress in Neurodegenerative Diseases: From Molecular Mechanisms to Clinical Applications
Zewen Liu et al.
OXIDATIVE MEDICINE AND CELLULAR LONGEVITY (2017)
Is the Mediterranean diet a feasible approach to preserving cognitive function and reducing risk of dementia for older adults in Western countries? New insights and future directions
Alissa Knight et al.
AGEING RESEARCH REVIEWS (2016)
Prudent diet may attenuate the adverse effects of Western diet on cognitive decline
Behnaz Shakersain et al.
ALZHEIMERS & DEMENTIA (2016)
Nutrition and risk of dementia: overview and methodological issues
Martha Clare Morris
NUTRITION IN PREVENTION AND MANAGEMENT OF DEMENTIA (2016)
Defeating Alzheimer's disease and other dementias: a priority for European science and society
Bengt Winblad et al.
LANCET NEUROLOGY (2016)
The Mediterranean Diet and Cognitive Function among Healthy Older Adults in a 6-Month Randomised Controlled Trial: The MedLey Study
Alissa Knight et al.
NUTRIENTS (2016)
Cognitive health and Mediterranean Diet: Just diet or lifestyle pattern?
Mary Yannakoulia et al.
AGEING RESEARCH REVIEWS (2015)
MIND diet slows cognitive decline with aging
Martha Clare Morris et al.
ALZHEIMERS & DEMENTIA (2015)
Western diet is associated with a smaller hippocampus: a longitudinal investigation
Felice N. Jacka et al.
BMC MEDICINE (2015)
Neuroinflammation in Alzheimer's disease
Michael T. Heneka et al.
LANCET NEUROLOGY (2015)
Mediterranean diet and brain structure in a multiethnic elderly cohort
Yian Gu et al.
NEUROLOGY (2015)
Inflammaging and Cancer: A Challenge for the Mediterranean Diet
Rita Ostan et al.
NUTRIENTS (2015)
Mediterranean Diet and Age-Related Cognitive Decline A Randomized Clinical Trial
Cinta Valls-Pedret et al.
JAMA INTERNAL MEDICINE (2015)
Mediterranean diet and cognitive decline over time in an elderly Mediterranean population
Antonia Trichopoulou et al.
EUROPEAN JOURNAL OF NUTRITION (2015)
Vitamin D in Relation to Cognitive Impairment, Cerebrospinal Fluid Biomarkers, and Brain Volumes
Babak Hooshmand et al.
JOURNALS OF GERONTOLOGY SERIES A-BIOLOGICAL SCIENCES AND MEDICAL SCIENCES (2014)
Combating inflammaging through a Mediterranean whole diet approach: The NU-AGE project's conceptual framework and design
Aurelia Santoro et al.
MECHANISMS OF AGEING AND DEVELOPMENT (2014)
A parallel randomized trial on the effect of a healthful diet on inflammageing and its consequences in European elderly people: Design of the NU-AGE dietary intervention study (Reprint from Mechanisms of Ageing and Development, vol 134, pg 523, 2014)
Agnes Berendsen et al.
MECHANISMS OF AGEING AND DEVELOPMENT (2014)
Cognitive decline, dietary factors and gut-brain interactions
Barbara Caracciolo et al.
MECHANISMS OF AGEING AND DEVELOPMENT (2014)
Relation of DASH- and Mediterranean-like dietary patterns to cognitive decline in older persons
Christy C. Tangney et al.
NEUROLOGY (2014)
The Baltic Sea Diet Score: a tool for assessing healthy eating in Nordic countries
Noora Kanerva et al.
PUBLIC HEALTH NUTRITION (2014)
Mediterranean Diet, Stroke, Cognitive Impairment, and Depression: A Meta-Analysis
Theodora Psaltopoulou et al.
ANNALS OF NEUROLOGY (2013)
Nutrition and neurodegeneration: epidemiological evidence and challenges for future research
Sophie Gillette-Guyonnet et al.
BRITISH JOURNAL OF CLINICAL PHARMACOLOGY (2013)
Mediterranean Diet and Cognitive Function in Older Age
Cecilia Samieri et al.
EPIDEMIOLOGY (2013)
Serum levels of vitamin E forms and risk of cognitive impairment in a Finnish cohort of older adults
Francesca Mangialasche et al.
EXPERIMENTAL GERONTOLOGY (2013)
Long-Term Adherence to the Mediterranean Diet Is Associated with Overall Cognitive Status, but Not Cognitive Decline, in Women
Cecilia Samieri et al.
JOURNAL OF NUTRITION (2013)
Frailty and Incident Dementia
Shelly L. Gray et al.
JOURNALS OF GERONTOLOGY SERIES A-BIOLOGICAL SCIENCES AND MEDICAL SCIENCES (2013)
Oxidative stress and the ageing endocrine system
Giovanni Vitale et al.
NATURE REVIEWS ENDOCRINOLOGY (2013)
Genetic Effects on Old-Age Cognitive Functioning: A Population-Based Study
Erika J. Laukka et al.
PSYCHOLOGY AND AGING (2013)
The Mediterranean Diet is Not Related to Cognitive Change in a Large Prospective Investigation: The PATH Through Life Study
Nicolas Cherbuin et al.
AMERICAN JOURNAL OF GERIATRIC PSYCHIATRY (2012)
Dietary Intakes of Berries and Flavonoids in Relation to Cognitive Decline
Elizabeth E. Devore et al.
ANNALS OF NEUROLOGY (2012)
Adherence to a Mediterranean-type dietary pattern and cognitive decline in a community population
Christine C. Tangney et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2011)
The Profile of Fatty Acids in Frontal Cortex of Rats Depends on the Type of Fat Used in the Diet and Correlates with Neuropeptidase Activities
A. B. Segarra et al.
HORMONE AND METABOLIC RESEARCH (2011)
Effects of the Dietary Approaches to Stop Hypertension Diet, Exercise, and Caloric Restriction on Neurocognition in Overweight Adults With High Blood Pressure
Patrick J. Smith et al.
HYPERTENSION (2010)
High Plasma Levels of Vitamin E Forms and Reduced Alzheimer's Disease Risk in Advanced Age
Francesca Mangialasche et al.
JOURNAL OF ALZHEIMERS DISEASE (2010)
Revising the definition of Alzheimer's disease: a new lexicon
Bruno Dubois et al.
LANCET NEUROLOGY (2010)
The Episodic Memory System: Neurocircuitry and Disorders
Bradford C. Dickerson et al.
NEUROPSYCHOPHARMACOLOGY (2010)
Food synergy: an operational concept for understanding nutrition
David R. Jacobs et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2009)
Adherence to a Mediterranean Diet, Cognitive Decline, and Risk of Dementia
Catherine Feart et al.
JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION (2009)
Diet, physical activity and cognitive impairment among elders: the EPIC-Greece cohort (European Prospective Investigation in Cancer and Nutrition)
T. Psaltopoulou et al.
PUBLIC HEALTH NUTRITION (2008)
Mediterranean diet, Alzheimer disease, and vascular mediation
Nikolaos Scarmeas et al.
ARCHIVES OF NEUROLOGY (2006)
A total score for the CERAD neuropsychological battery
MJ Chandler et al.
NEUROLOGY (2005)
Frailty in older adults: Evidence for a phenotype
LP Fried et al.
JOURNALS OF GERONTOLOGY SERIES A-BIOLOGICAL SCIENCES AND MEDICAL SCIENCES (2001)