相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。Micronutrients, iodine status and concentrations of thyroid hormones: a systematic review
S. Maria O'Kane et al.
NUTRITION REVIEWS (2018)
Selenium Accumulation Characteristics and Biofortification Potentiality in Turnip (Brassica rapa var. rapa) Supplied with Selenite or Selenate
Xiong Li et al.
FRONTIERS IN PLANT SCIENCE (2018)
Iodide and iodate effects on the growth and fruit quality of strawberry
Rui Li et al.
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE (2017)
Selenium Enrichment of Horticultural Crops
Martina Puccinelli et al.
MOLECULES (2017)
Iodine biofortification of wheat, rice and maize through fertilizer strategy
I. Cakmak et al.
PLANT AND SOIL (2017)
Melatonin Attenuates Potato Late Blight by Disrupting Cell Growth, Stress Tolerance, Fungicide Susceptibility and Homeostasis of Gene Expression in Phytophthora infestans
Shumin Zhang et al.
FRONTIERS IN PLANT SCIENCE (2017)
An Overview of Selenium Uptake, Metabolism, and Toxicity in Plants
Meetu Gupta et al.
FRONTIERS IN PLANT SCIENCE (2017)
Iodine biofortification of crops: agronomic biofortification, metabolic engineering and iodine bioavailability
Silvia Gonzali et al.
CURRENT OPINION IN BIOTECHNOLOGY (2017)
The role of exogenous humic and fulvic acids in iodine biofortification in spinach (Spinacia oleracea L.)
Sylwester Smolen et al.
PLANT AND SOIL (2016)
Association of serum selenium with thyroxin in severely iodine-deficient young children from the Amhara region of Ethiopia
D. Gashu et al.
EUROPEAN JOURNAL OF CLINICAL NUTRITION (2016)
Selenium promotes sulfur accumulation and plant growth in wheat (Triticum aestivum)
Paulo F. Boldrin et al.
PHYSIOLOGIA PLANTARUM (2016)
Selenium fertilization strategies for bio-fortification of food: an agro-ecosystem approach
G. H. Ros et al.
PLANT AND SOIL (2016)
Iodine and Selenium Biofortification with Additional Application of Salicylic Acid Affects Yield, Selected Molecular Parameters and Chemical Composition of Lettuce Plants (Lactuca sativa L. var. capitata)
Sylwester Smolen et al.
FRONTIERS IN PLANT SCIENCE (2016)
Use of Iodine to Biofortify and Promote Growth and Stress Tolerance in Crops
Julia Medrano-Macias et al.
FRONTIERS IN PLANT SCIENCE (2016)
Biofortified indica rice attains iron and zinc nutrition dietary targets in the field
Kurniawan R. Trijatmiko et al.
SCIENTIFIC REPORTS (2016)
Iodine and human health, the role of environmental geochemistry and diet, a review
Ron Fuge et al.
APPLIED GEOCHEMISTRY (2015)
Low Population Selenium Status Is Associated With Increased Prevalence of Thyroid Disease
Qian Wu et al.
JOURNAL OF CLINICAL ENDOCRINOLOGY & METABOLISM (2015)
Potentials of engineered nanoparticles as fertilizers for increasing agronomic productions
Ruiqiang Liu et al.
SCIENCE OF THE TOTAL ENVIRONMENT (2015)
Potential Risks of Excess Iodine Ingestion and Exposure: Statement by the American Thyroid Association Public Health Committee
Angela M. Leung et al.
THYROID (2015)
Selenium Cycling Across Soil-Plant-Atmosphere Interfaces: A Critical Review
Lenny H. E. Winkel et al.
NUTRIENTS (2015)
Soil versus foliar iodine fertilization as a biofortification strategy for field-grown vegetables
Patrick G. Lawson et al.
FRONTIERS IN PLANT SCIENCE (2015)
Promoting nutritious leafy vegetables in the Pacific and northern Australia
G. H. Lyons et al.
XXIX INTERNATIONAL HORTICULTURAL CONGRESS ON HORTICULTURE: SUSTAINING LIVES, LIVELIHOODS AND LANDSCAPES (IHC2014): INTERNATIONAL SYMPOSIUM ON INDIGENOUS VEGETABLES (2015)
Quality of fresh and stored carrots depending on iodine and nitrogen fertilization
Sylwester Smolen et al.
FOOD CHEMISTRY (2014)
Using agronomic biofortification to boost zinc, selenium, and iodine concentrations of food crops grown on the loess plateau in China
H Mao et al.
Journal of Soil Science and Plant Nutrition (2014)
Selenium and the thyroid gland: more good news for clinicians
Anne Drutel et al.
CLINICAL ENDOCRINOLOGY (2013)
Stability of iodine during cooking: investigation on biofortified and not fortified vegetables
Patrizia Comandini et al.
INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION (2013)
Translocation of 125I, 75Se and 36Cl to Wheat edible parts following wet foliar contamination under field conditions
P. Hurtevent et al.
JOURNAL OF ENVIRONMENTAL RADIOACTIVITY (2013)
Soil and foliar application of selenium in rice biofortification
Paulo Fernandes Boldrin et al.
JOURNAL OF FOOD COMPOSITION AND ANALYSIS (2013)
Selenium and the thyroid
Josef Koehrle
CURRENT OPINION IN ENDOCRINOLOGY DIABETES AND OBESITY (2013)
Tomato fruits: a good target for iodine biofortification
Claudia Kiferle et al.
FRONTIERS IN PLANT SCIENCE (2013)
Environmental Selenium Research: From Microscopic Processes to Global Understanding
Lenny H. E. Winkel et al.
ENVIRONMENTAL SCIENCE & TECHNOLOGY (2012)
Agronomic biofortification of maize with selenium (Se) in Malawi
Allan D. C. Chilimba et al.
FIELD CROPS RESEARCH (2012)
Global Iodine Status in 2011 and Trends over the Past Decade
Maria Andersson et al.
JOURNAL OF NUTRITION (2012)
Selenium, selenoproteins and the thyroid gland: interactions in health and disease
Lutz Schomburg
NATURE REVIEWS ENDOCRINOLOGY (2012)
Selenium in Human Health and Disease
Susan J. Fairweather-Tait et al.
ANTIOXIDANTS & REDOX SIGNALING (2011)
Promotion of Growth in Mungbean (Phaseolus aureus Roxb.) by Selenium is Associated with Stimulation of Carbohydrate Metabolism
Jahid Ali Malik et al.
BIOLOGICAL TRACE ELEMENT RESEARCH (2011)
Selenium status, thyroid volume, and multiple nodule formation in an area with mild iodine deficiency
Lone Banke Rasmussen et al.
EUROPEAN JOURNAL OF ENDOCRINOLOGY (2011)
Maize grain and soil surveys reveal suboptimal dietary selenium intake is widespread in Malawi
Allan D. C. Chilimba et al.
SCIENTIFIC REPORTS (2011)
Biofortification of Durum Wheat with Zinc and Iron
Ismail Cakmak et al.
CEREAL CHEMISTRY (2010)
A snapshot of environmental iodine and selenium in La Pampa and San Juan provinces of Argentina
M. J. Watts et al.
JOURNAL OF GEOCHEMICAL EXPLORATION (2010)
Nanotechnology in fertilizers
Maria C. DeRosa et al.
NATURE NANOTECHNOLOGY (2010)
Selenium biofortification of high-yielding winter wheat (Triticum aestivum L.) by liquid or granular Se fertilisation
Martin R. Broadley et al.
PLANT AND SOIL (2010)
Biofortification-A Sustainable Agricultural Strategy for Reducing Micronutrient Malnutrition in the Global South
Howarth E. Bouis et al.
CROP SCIENCE (2010)
Biofortification of crops with seven mineral elements often lacking in human diets - iron, zinc, copper, calcium, magnesium, selenium and iodine
Philip J. White et al.
NEW PHYTOLOGIST (2009)
Selenium increases seed production in Brassica
G. H. Lyons et al.
PLANT AND SOIL (2009)
Iodine-deficiency disorders
Michael B. Zimmermann et al.
LANCET (2008)
On the importance of selenium and iodine metabolism for thyroid hormone biosynthesis and human health
Lutz Schomburg et al.
MOLECULAR NUTRITION & FOOD RESEARCH (2008)
Technological issues associated with iodine fortification of foods
Ray J. Winger et al.
TRENDS IN FOOD SCIENCE & TECHNOLOGY (2008)
Enrichment of cereal grains with zinc: Agronomic or genetic biofortification?
Ismail Cakmak
PLANT AND SOIL (2008)
Plant availability of inorganic and organic selenium fertiliser as influenced by soil organic matter content and pH
Susanne Eich-Greatorex et al.
NUTRIENT CYCLING IN AGROECOSYSTEMS (2007)
Biofortification of UK food crops with selenium
MR Broadley et al.
PROCEEDINGS OF THE NUTRITION SOCIETY (2006)
Biogeochemistry of selenium and its impact on food chain quality and human health
H Hartikainen
JOURNAL OF TRACE ELEMENTS IN MEDICINE AND BIOLOGY (2005)
Subclinical thyroid disease - Scientific review and guidelines for diagnosis and management
MI Surks et al.
JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION (2004)
Selenium protects plants from phloem-feeding aphids due to both deterrence and toxicity
B Hanson et al.
NEW PHYTOLOGIST (2004)
Differential expression of zinc efficiency during the growing season of barley
Y Genc et al.
PLANT AND SOIL (2004)
Synergy between sulforaphane and selenium in the induction of thioredoxin reductase 1 requires both transcriptional and translational modulation
JS Zhang et al.
CARCINOGENESIS (2003)
The argument for increasing selenium intake
MP Rayman
PROCEEDINGS OF THE NUTRITION SOCIETY (2002)
Selenium in soil and endemic diseases in China
JA Tan et al.
SCIENCE OF THE TOTAL ENVIRONMENT (2002)
Selenium in global food systems
GF Combs
BRITISH JOURNAL OF NUTRITION (2001)
The importance of selenium to human health
MP Rayman
LANCET (2000)
Effect of oral iodized oil on thyroid size and thyroid hormone metabolism in children with concurrent selenium and iodine deficiency
MB Zimmermann et al.
EUROPEAN JOURNAL OF CLINICAL NUTRITION (2000)