相关参考文献
注意：仅列出部分参考文献，下载原文获取全部文献信息。Update on dietary intake of perchlorate and iodine from US food and drug administration's total diet study: 2008-2012
Eileen Abt et al.
JOURNAL OF EXPOSURE SCIENCE AND ENVIRONMENTAL EPIDEMIOLOGY (2018)
Unintended pregnancy and interpregnancy interval by maternal age, National Survey of Family Growth
Katherine A. Ahrens et al.
CONTRACEPTION (2018)
The US Department of Agriculture Automated Multiple-Pass Method reduces bias in the collection of energy intakes
Alanna J Moshfegh et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2018)
Suboptimal Maternal Iodine Intake Is Associated with Impaired Child Neurodevelopment at 3 Years of Age in the Norwegian Mother and Child Cohort Study
Marianne H. Abel et al.
JOURNAL OF NUTRITION (2017)
Iodine Contents in Prenatal Vitamins in the United States
Sun Y. Lee et al.
THYROID (2017)
Exposure of the US Population to Nitrate, Thiocyanate, Perchlorate, and Iodine Based on NHANES 2005-2014
Lisa M. Corey et al.
BULLETIN OF ENVIRONMENTAL CONTAMINATION AND TOXICOLOGY (2017)
Sources of Sodium in US Adults From 3 Geographic Regions
Lisa J. Harnack et al.
CIRCULATION (2017)
Comparison of 2 methods for estimating the prevalences of inadequate and excessive iodine intakes
WenYen Juan et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2016)
Changes in iodine status among US adults, 2001-2012
Kyung Won Lee et al.
INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION (2016)
Iodine Content in Milk Alternatives
Wendy Ma et al.
THYROID (2016)
Food Group Intakes as Determinants of Iodine Status among US Adult Population
Kyung Won Lee et al.
NUTRIENTS (2016)
Iodine and human health, the role of environmental geochemistry and diet, a review
Ron Fuge et al.
APPLIED GEOCHEMISTRY (2015)
Effect of including canola meal and supplemental iodine in diets of dairy cows on short-term changes in iodine concentrations in milk
W. P. Weiss et al.
JOURNAL OF DAIRY SCIENCE (2015)
Iodized Salt Sales in the United States
Joyce Maalouf et al.
NUTRIENTS (2015)
Iodine Deficiency, Pollutant Chemicals, and the Thyroid: New Information on an Old Problem
Jerome A. Paulson et al.
PEDIATRICS (2014)
Mild Iodine Deficiency During Pregnancy Is Associated With Reduced Educational Outcomes in the Offspring: 9-Year Follow-up of the Gestational Iodine Cohort
Kristen L. Hynes et al.
JOURNAL OF CLINICAL ENDOCRINOLOGY & METABOLISM (2013)
Intakes of Dairy Products and Dietary Supplements Are Positively Associated with Iodine Status among US Children
Cria G. Perrine et al.
JOURNAL OF NUTRITION (2013)
Effect of inadequate iodine status in UK pregnant women on cognitive outcomes in their children: results from the Avon Longitudinal Study of Parents and Children (ALSPAC)
Sarah C. Bath et al.
LANCET (2013)
Monitoring the Iodine Status of Pregnant Women in the United States
Kevin M. Sullivan et al.
THYROID (2013)
Iodine Status in Pregnant Women in the National Children's Study and in US Women (15-44 Years), National Health and Nutrition Examination Survey 2005-2010
Kathleen L. Caldwell et al.
THYROID (2013)
Iodine
Michael Zimmermann et al.
ADVANCES IN NUTRITION (2013)
Effects of iodine intake and teat-dipping practices on milk iodine concentrations in dairy cows
S. I. Borucki Castro et al.
JOURNAL OF DAIRY SCIENCE (2012)
Iodine fortification: why, when, what, how, and who?
Karen Charlton et al.
CURRENT OPINION IN CLINICAL NUTRITION AND METABOLIC CARE (2011)
Ten Repeat Collections for Urinary Iodine from Spot Samples or 24-Hour Samples Are Needed to Reliably Estimate Individual Iodine Status in Women
Franziska Koenig et al.
JOURNAL OF NUTRITION (2011)
Iodine Concentration in Milk Sampled from Canadian Farms
S. I. Borucki Castro et al.
JOURNAL OF FOOD PROTECTION (2010)
Some Subgroups of Reproductive Age Women in the United States May Be at Risk for Iodine Deficiency
Cria G. Perrine et al.
JOURNAL OF NUTRITION (2010)
Rice Consumption in the United States: Recent Evidence from Food Consumption Surveys
S. Patricia Batres-Marquez et al.
JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION (2009)
Iodine Content of Prenatal Multivitamins in the United States.
Angela M. Leung et al.
NEW ENGLAND JOURNAL OF MEDICINE (2009)
Iodine nutrition: Iodine content of iodized salt in the, United states
Purnendu K. Dasgupta et al.
ENVIRONMENTAL SCIENCE & TECHNOLOGY (2008)
US Food and Drug Administration's Total Diet Study: Dietary intake of perchlorate and iodine
Clarence William Murray et al.
JOURNAL OF EXPOSURE SCIENCE AND ENVIRONMENTAL EPIDEMIOLOGY (2008)
Iodine-deficiency disorders
Michael B. Zimmermann et al.
LANCET (2008)
Reliability of studies of iodine intake and recommendations for number of samples in groups and in individuals
Stig Andersen et al.
BRITISH JOURNAL OF NUTRITION (2008)
The adverse effects of mild-to-moderate iodine deficiency during pregnancy and childhood: A review
Michael B. Zimmermann
THYROID (2007)
Iodine and thyroid hormones during pregnancy and postpartum
Faustino R. Perez-Lopez
GYNECOLOGICAL ENDOCRINOLOGY (2007)
Seaweed and soy: Companion foods in Asian cuisine and their effects on thyroid function in American women
Jane Teas et al.
JOURNAL OF MEDICINAL FOOD (2007)
Iodine content of food groups
M Haldimann et al.
JOURNAL OF FOOD COMPOSITION AND ANALYSIS (2005)
Urinary iodine concentration: United States National Health and Nutrition Examination Survey 2001-2002
KL Caldwell et al.
THYROID (2005)
Goitrogenic and estrogenic activity of soy isoflavones
DR Doerge et al.
ENVIRONMENTAL HEALTH PERSPECTIVES (2002)
分享论文
