4.6 Article

Predictors of anemia and iron status at birth in neonates born to women carrying multiple fetuses

相关参考文献

注意:仅列出部分参考文献,下载原文获取全部文献信息。
Article Nutrition & Dietetics

Iron deficiency and anemia are prevalent in women with multiple gestations

Yuan Ru et al.

AMERICAN JOURNAL OF CLINICAL NUTRITION (2016)

Article Nutrition & Dietetics

Maternal obesity during pregnancy is negatively associated with maternal and neonatal iron status

A. D. Jones et al.

EUROPEAN JOURNAL OF CLINICAL NUTRITION (2016)

Article Obstetrics & Gynecology

Hepcidin and iron status in pregnant women and full-term newborns in first days of life

Beata Kulik-Rechberger et al.

Ginekologia Polska (2016)

Article Obstetrics & Gynecology

Neonatal iron status is impaired by maternal obesity and excessive weight gain during pregnancy

A. K. Phillips et al.

JOURNAL OF PERINATOLOGY (2014)

Review Obstetrics & Gynecology

Discordant twins: diagnosis, evaluation and management

Jena Miller et al.

AMERICAN JOURNAL OF OBSTETRICS AND GYNECOLOGY (2012)

Article Obstetrics & Gynecology

Placental adaptations to the maternal-fetal environment: implications for fetal growth and developmental programming

Ionel Sandovici et al.

REPRODUCTIVE BIOMEDICINE ONLINE (2012)

Article Hematology

Maternal serum hepcidin is low at term and independent of cord blood iron status

Mari Rehu et al.

EUROPEAN JOURNAL OF HAEMATOLOGY (2010)

Article Obstetrics & Gynecology

Optimal Nutrition for Improved Twin Pregnancy Outcome

William Goodnight et al.

OBSTETRICS AND GYNECOLOGY (2009)

Article Pediatrics

Iron in fetal and neonatal nutrition

Raghavendra Rao et al.

SEMINARS IN FETAL & NEONATAL MEDICINE (2007)

Review Medicine, General & Internal

Twinning

JG Hall

LANCET (2003)

Article Nutrition & Dietetics

Iron requirements in pregnancy and strategies to meet them

TH Bothwell

AMERICAN JOURNAL OF CLINICAL NUTRITION (2000)

Article Nutrition & Dietetics

Nutrient partitioning during pregnancy: adverse gestational outcome in overnourished adolescent dams

JM Wallace

PROCEEDINGS OF THE NUTRITION SOCIETY (2000)