4.6 Article

A very facile strategy for the synthesis of ultrathin CuO nanorods towards non-enzymatic glucose sensing

期刊

NEW JOURNAL OF CHEMISTRY
卷 42, 期 8, 页码 6364-6369

出版社

ROYAL SOC CHEMISTRY
DOI: 10.1039/c7nj04717g

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资金

  1. National Science Foundation of China (NSFC) [U1502274, 51302213, 51272209, 51471132, 51202191]
  2. National High Technology Research and Development Program of China (863 Program) [2015AA034304]
  3. Pivot Innovation Team of Shaanxi Electric Materials and Infiltration Technique [2012KCT-25]
  4. Hundred Talent Program of Shaanxi Province
  5. Science Foundation of Jiangsu Province of China [BK20161250]
  6. Zhejiang Public Welfare Technology Research Industry Project [2016C31G4181807]

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Ultrathin CuO nanorods have been readily synthesized by simply mixing Cu2+/OH-/ethanol with water at high temperature. Such CuO nanorods display high sensitivity, low detection limit, fast amperometric response and good selectivity, which might add greater value to non-enzymatic glucose detection.

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