4.6 Article

Joint Data Analysis in Nutritional Epidemiology: Identification of Observational Studies and Minimal Requirements

期刊

JOURNAL OF NUTRITION
卷 148, 期 2, 页码 285-297

出版社

AMER SOC NUTRITION-ASN
DOI: 10.1093/jn/nxx037

关键词

nutritional phenotype; metadata; data integration; data sharing; observational studies

资金

  1. European Nutritional Phenotype Assessment and Data Sharing Initiative (ENPADASI)
  2. German Ministry of Food and Agriculture (BMEL) through the Federal Office for Agriculture and Food (BLE) [2814ERA01F]
  3. Research Foundation-Flanders (FWO) [G0D4815N]
  4. Chinese Scholarship Council

向作者/读者索取更多资源

Background: Joint data analysis from multiple nutrition studies may improve the ability to answer complex questions regarding the role of nutritional status and diet in health and disease. Objective: The objective was to identify nutritional observational studies from partners participating in the European Nutritional Phenotype Assessment and Data Sharing Initiative (ENPADASI) Consortium, as well asminimal requirements for joint data analysis. Methods: A predefined template containing information on study design, exposure measurements (dietary intake, alcohol and tobacco consumption, physical activity, sedentary behavior, anthropometric measures, and sociodemographic and health status), main health-related outcomes, and laboratory measurements (traditional and omics biomarkers) was developed and circulated to those European research groups participating in the ENPADASI under the strategic research area of diet-related chronic diseases. Information about raw data disposition and metadata sharing was requested. A set of minimal requirements was abstracted from the gathered information. Results: Studies (12 cohort, 12 cross-sectional, and 2 case-control) were identified. Two studies recruited children only and the rest recruited adults. All studies included dietary intake data. Twenty studies collected blood samples. Data on traditional biomarkers were available for 20 studies, of which 17 measured lipoproteins, glucose, and insulin and 13 measured inflammatory biomarkers. Metabolomics, proteomics, and genomics or transcriptomics data were available in 5, 3, and 12 studies, respectively. Although the study authors were willing to share metadata, most refused, were hesitant, or had legal or ethical issues related to sharing raw data. Forty-one descriptors of minimal requirements for the study data were identified to facilitate data integration. Conclusions: Combining study data sets will enable sufficiently powered, refined investigations to increase the knowledge and understanding of the relation between food, nutrition, and human health. Furthermore, t he minimal requirements for study data may encourage more efficient secondary usage of existing data and provide sufficient information for researchers to draft future multicenter research proposals in nutrition.

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