4.7 Article

Influence of size and distribution of W phase on strength and ductility of high strength Mg-5.1Zn-3.2Y-0.4Zr-0.4Ca alloy processed by indirect extrusion

期刊

JOURNAL OF MATERIALS SCIENCE & TECHNOLOGY
卷 34, 期 2, 页码 277-283

出版社

JOURNAL MATER SCI TECHNOL
DOI: 10.1016/j.jmst.2017.11.022

关键词

Mg alloy; Extrusion temperature; Mechanical properties; W phase; Dynamic precipitation; Bimodal structure

资金

  1. National Key Research and Development Program of China [2016YFB0301102]
  2. National Natural Science Foundation of China [51571068]

向作者/读者索取更多资源

A high strength Mg-5.1Zn-3.2Y-0.4Zr-0.4Ca (wt%) alloy containing W phase (Mg3Y2Zn3) prepared by permanent mold direct-chill casting is indirectly extruded at 350 degrees C and 400 degrees C, respectively. The extruded alloys show bimodal grain structure consisting of fine dynamic recrystallized (DRXed) grains and unre-crystallized coarse regions containing fine W phase and 132, precipitates. The fragmented W phase particles induced by extrusion stimulate nucleation of DRXed grains, leading to the formation of fine DRXed grains, which are mainly distributed near the W particle bands along the extrusion direction. The alloy extruded at 350 degrees C exhibits yield strength of 373 MPa, ultimate tensile strength of 403 MPa and elongation to failure of 5.1%. While the alloy extruded at 400 degrees C shows lower yield strength of 332 MPa, ultimate tensile strength of 352 MPa and higher elongation to failure of 12%. The mechanical properties of the as-extruded alloys vary with the distribution and size of W phase. A higher fraction of DRXed grains is obtained due to the homogeneous distribution of micron-scale broken W phase particles in the alloy extruded at 400 degrees C, which can lead to higher ductility. In addition, the nano-scale dynamic W phase precipitates distributed in the unDRXed regions are refined at lower extrusion temperature. The smaller size of nano-scale W phase precipitates leads to a higher fraction of unDRXed regions which contributes to higher strength of the alloy extruded at 350 degrees C. (C) 2017 Published by Elsevier Ltd on behalf of The editorial office of Journal of Materials Science & Technology.

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