期刊
INTERNATIONAL JOURNAL OF FOOD PROPERTIES
卷 21, 期 1, 页码 891-900出版社
TAYLOR & FRANCIS INC
DOI: 10.1080/10942912.2018.1466321
关键词
Aflatoxin B-1; Degradation; Ames test; Cytotoxicity; Peanut meal
资金
- National Natural Science Foundation of China [31401525]
- Yantai province Foundation [2015NC044]
The effects and safety of electron beam irradiation (EBI) treatment on the detoxification of aflatoxin B-1 (AFB(1)) in the peanut meal were evaluated in this article. The AFB(1) degradation was predominantly affected by both initial AFB(1) and water concentrations. The degradation of AFB(1) in the selected concentrations (0.5-5ppm) was proven to follow pseudo first-order reaction kinetics (R-2>0.95). The AFB(1) degradation was faster when the initial concentration was 5ppm and the moisture content was 21.47%, in comparison with the initial concentration of 1ppm and 0.5ppm and the moisture content of 14.32% and 8.74%, respectively. The Ames and cytotoxicity tests were employed to evaluate the residual toxicity of EBI-treated peanut meal. The mutagenic activity of EB-treated samples was completely lost compared with that of untreated samples and the degradation products in peanut meal has almost no cell toxicity.
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