4.7 Article

Impact of ionic liquid type on the structure, morphology and properties of silk-cellulose biocomposite materials

期刊

出版社

ELSEVIER SCIENCE BV
DOI: 10.1016/j.ijbiomac.2017.11.137

关键词

Cellulose; Silk; Morphology; Microfibril; beta-sheets; Ionic liquid

资金

  1. Rutgers University-Camden Laboratory
  2. State of New Jersey ELF
  3. Rowan University
  4. NSF Materials Eng. & Processing program [CMMI-1561966]
  5. Div Of Civil, Mechanical, & Manufact Inn
  6. Directorate For Engineering [1561966] Funding Source: National Science Foundation

向作者/读者索取更多资源

Microcrystalline cellulose and Bombyx mori silk blended biocomposite films were regenerated using various imidazolium-based ionic liquids. The films were characterized to understand the effect of the inter- and intra-molecular interactions upon the morphology and thermal properties. Various techniques were implemented to investigate structural, morphological and thermal properties of the biocomposite films, including Fourier transform infrared spectroscopy (FTIR), scanning electron microscope (SEM), thermal gravimetric analysis (TGA), differential scanning calorimetry (DSC) and X-ray scattering. Results show that the type of ionic liquid has strong influence on the structure of silk-cellulose composites that can form either amorphous or semicrystalline structures. While the thermal properties are independent of the type of cation in ionic liquids, the levels of beta-sheet configuration are dependent on the type of anion, which further causes changes on the biocomposite thermal properties. The topological image provided information to support morphological effects on the varying ionic liquids and X-ray scattering allowed for insight on the role of ionic liquids on the crystallinity and the spacing differences in biocomposite films. The results have demonstrated that there is a direct relationship between the intermolecular interactions in films and the anion structure of the ionic liquids. (C) 2017 Elsevier B.V. All rights reserved.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.7
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据