4.7 Article

Development and characterisation of furcellaran-gelatin films containing SeNPs and AgNPs that have antimicrobial activity

期刊

FOOD HYDROCOLLOIDS
卷 83, 期 -, 页码 9-16

出版社

ELSEVIER SCI LTD
DOI: 10.1016/j.foodhyd.2018.04.028

关键词

Furcellaran-gelatin films; Selenium nanoparticles; Silver nanoparticles

资金

  1. CEITEC [LQ1601]
  2. Ministry of Education, Youth and Sports of the Czech Republic under the National Sustainability Programme II

向作者/读者索取更多资源

Binary-blend films of furcellaran and gelatin (FUR/GEL) and FUR/GEL composite films reinforced with selenium nanoparticles (SeNPs) or silver nanoparticles (AgNPs) were prepared using a solution casting method. The effects of SeNPs and AgNPs on the physical, mechanical, structural, antibacterial properties of the furcellaran/gelatin-based films were examined. It follows from these examinations that the incorporation of SeNPs and AgNPs leads to an increase in thickness, water content, modulus of elasticity, elongation at break, and antimicrobial activity when higher parameters a*, b*, and Delta E are observed in nanocomposite films with AgNPs compared to those enriched with SeNPs. Compared with control film, the addition of nanoparticles significantly decreased solubility and swelling degree. Films containing SeNPs show greater antimicrobial activity against Escherichia coli, Staphylococcus aureus and multi resistant Staphylococcus aureus than films containing AgNPs. (C) 2018 Elsevier Ltd. All rights reserved.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.7
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据