4.7 Article

Determination of quinolones in fish by ultra-high performance liquid chromatography with fluorescence detection using QuEChERS as sample treatment

期刊

FOOD CONTROL
卷 50, 期 -, 页码 864-868

出版社

ELSEVIER SCI LTD
DOI: 10.1016/j.foodcont.2014.10.027

关键词

Quinolones; UHPLC; Fluorescence; QuEChERS; Fish

资金

  1. Junta de Andalucia [P12-AGR-1647]

向作者/读者索取更多资源

A simple and sensitive method is proposed for the simultaneous determination of quinolones (marbofloxacin, ciprofloxacin, danofloxacin, enrofloxacin, sarafloxacin, difloxacin, oxolinic acid and flumequine) in different fish samples. Ultra-high performance liquid chromatography using a partially porous C18 column coupled to fluorescence detection with a wavelength excitation/emission program was used. The sample treatment consisted of extraction and clean-up using the QuEChERS methodology, showing a high efficiency without interferences in the chromatographic determination. The method was characterized in fish tissue in terms of linearity, precision, trueness and limits of detection and quantification. Limits of detection between 0.1 and 4.7 mu g/kg were obtained, with recoveries between 72 and 108%. The proposed method has been tested in bass, trout, panga and sturgeon, showing its simplicity, sensitivity and suitability for routine analysis in that complex matrix. (C) 2014 Elsevier Ltd. All rights reserved.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.7
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据