4.4 Article

Metal Contamination in Fruit Juices in Turkey: Method Validation and Uncertainty Budget

相关参考文献

注意:仅列出部分参考文献,下载原文获取全部文献信息。
Review Chemistry, Analytical

Developments and strategies in the spectrochemical elemental analysis of fruit juices

Anna Szymczycha-Madeja et al.

TRAC-TRENDS IN ANALYTICAL CHEMISTRY (2014)

Article Environmental Sciences

Comparative evaluation of some macro- and micro-element and heavy metal contents in commercial fruit juices

Mustafa Harmankaya et al.

ENVIRONMENTAL MONITORING AND ASSESSMENT (2012)

Article Chemistry, Applied

Simultaneous analysis of 21 elements in foodstuffs by ICP-MS after closed-vessel microwave digestion: Method validation

Sandrine Millour et al.

JOURNAL OF FOOD COMPOSITION AND ANALYSIS (2011)

Article Environmental Sciences

Trace metal levels in fruit juices and carbonated beverages in Nigeria

Akan B. Williams et al.

ENVIRONMENTAL MONITORING AND ASSESSMENT (2009)

Article Engineering, Environmental

Source Apportionment of Atmospheric Trace Element Deposition

Serpil Yenisoy-Karakas et al.

ENVIRONMENTAL ENGINEERING SCIENCE (2008)

Article Chemistry, Analytical

Sources and source regions effecting the aerosol composition of the Eastern Mediterranean

G. Dogan et al.

MICROCHEMICAL JOURNAL (2008)

Article Chemistry, Applied

The partial compositional characteristics of apple juice from 175 apple varieties

TA Eisele et al.

JOURNAL OF FOOD COMPOSITION AND ANALYSIS (2005)

Article Medicine, Legal

Trace element risk assessment: essentiality vs. toxicity

SB Goldhaber

REGULATORY TOXICOLOGY AND PHARMACOLOGY (2003)

Article Agriculture, Multidisciplinary

Multielement analysis of Canadian wines by inductively coupled plasma mass spectrometry (ICP-MS) and multivariate statistics

VF Taylor et al.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2003)

Article Chemistry, Analytical

Arsenic content of various types of rice as determined by plasma-based techniques

S D'Ilio et al.

MICROCHEMICAL JOURNAL (2002)

Article Chemistry, Applied

Trace elements in Australian orange juice and other products

WA Simpkins et al.

FOOD CHEMISTRY (2000)