期刊
出版社
ELSEVIER SCIENCE BV
DOI: 10.1016/j.proeng.2016.06.463
关键词
Palm kernel shell; Coconut shell; Activated carbon; Physical activation; Chemical activation; Impregnation; Physical-chemical properties
Activated carbon was produced from palm kernel shell (PKS) and coconut shell (CS) through physical steam activation and chemical activation. The optimum activation temperature for physical activation is 800 degrees C and for chemical activation is 550 degrees C. The activated carbons produced also loaded with different metal oxides (BaO, MgO, CuO, TiO2 and CeO2). Both loaded and unloaded activated carbons are characterized using ultimate analysis, BET surface area measurement method, fourier transform infrared (FT-IR) analysis and x-ray diffraction (XRD) analysis. The BET surface area and pore volumes showed that the activated carbons prepared from PKS by chemical activation (PCAC) and from CS by physical activation (CPAC) were found to be much higher than others activated carbons. Hence, the metal oxides were loaded on these two activated carbons. The loaded and unloaded activated carbons produced will be tested for application of CO2 adsorption from the simulated flue gas. (C) 2016 The Authors. Published by Elsevier Ltd.
作者
我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。
推荐
暂无数据