4.5 Article

Virtual mutation and directional evolution of anti-amoxicillin ScFv antibody for immunoassay of penicillins in milk

期刊

ANALYTICAL BIOCHEMISTRY
卷 517, 期 -, 页码 9-17

出版社

ACADEMIC PRESS INC ELSEVIER SCIENCE
DOI: 10.1016/j.ab.2016.10.020

关键词

ScFv; Penicillins; Directional evolution; Virtual mutation; Mutant; Milk

资金

  1. National Natural Science Foundation of China [31271869]
  2. Hebei Natural Science Foundation [C2011204021, C2015204049]
  3. Scientific and Technology Project of HeBei Education Department [QN20131087]
  4. Scientific and Technological Project of Henan Science and Technology Department [152102110165]

向作者/读者索取更多资源

In this study, an anti-amoxicillin single chain variable fragment (ScFv) antibody was evolved by directional mutagenesis of a contact amino acid residue based on the analysis of virtual mutation. Comparison with its parental ScFv, the mutant showed highly improved affinity for 11 penicillins with up to 6-folds increased sensitivity. Then, its recognition mechanisms for the 11 drugs were studied by using molecular docking. Results showed that the mutant-penicillins intermolecular forces increased and the total binding energies decreased dramatically, which were responsible for the improvement of antibody sensitivity. The ScFv mutant was used to develop an indirect competitive enzyme linked immunosorbent assay for determination of the 11 drugs in milk. The limits of detection were in the range of 0.2-3.0 ng/mL, the crossreactivities were in the range of 31%-132%, and the recoveries from standards fortified blank milk were in the range of 65.7%-92.4%. This is the first study reporting the directional evolution of a ScFv antibody based on virtual mutation and the use of ScFv antibody for determination of penicillins in foods of animal origin. (C) 2016 Elsevier Inc. All rights reserved.

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